Grow Your Favorite Recipe
Picture this - Your guest reaches over and plucks a sprig of mint from a planter to add to their iced tea or Mojito. Nothing beats the fresh from the garden flavor or fun of ingredients right from your own garden.
Take a look at your favorite recipes and start planning ways to include some of the ingredients into your landscape. Try a salsa garden filled with tomatoes, a few hot peppers, onions and of course cilantro.
Maybe it’s a pizza garden. Roma tomatoes, garlic, basil and oregano for the sauce. Include a few peppers, onions, and slicing tomatoes for topping. Young gardeners may like to plant these ingredients in the shape of a whole pizza pie or a slice. And though we can’t grow cheese in your garden a ring of marigolds will add color.
Don’t forget the simple touches that make a meal special. Freeze a few pansy flowers in ice and add to a glass of sparkling water. Top off a bed of homegrown greens with edible flowers such as nasturtium, fuchsia and pot marigold.
A bit more information: Flavor up your bloody Mary with a sprig of lovage. This easy to grow herb has hollow stems and a celery flavor. Place one or two plants in a sunny corner of a garden or one in a large pot for a vertical accent in moist well-drained soil. This perennial herb can reach 6 feet in height, grow one foot wide and is hardy to zone 4. Harvest sections of the stems, leaves and all, as needed. Use as a straw in your bloody Mary for a little home-grown celery flavoring.
Upcoming Webinars & Appearances
Feb. 4, 2023
WCBA's Home Building &
West Bend, WI
Feb. 10-12, 2023
Garden & Landscape EXPO
June 3 – 11, 2023
“Castles & Gardens” Adventure in Ireland with Melinda Myers
Includes the Bloom Festival in Dublin!
CLICK HERE for more information on Melinda's 2022 Wisconsin State Fair presentations on
Affordable Food Gardening
CLICK HERE for pollinator gardening webinars, videos & DIY projects
Watch Melinda's past webinars ON DEMAND